Whipped Cream Sharp Edges
Course Synopsis
This two-day workshop helps gain insight into the recipes, techniques, and tools required to bake perfect breads and buns.
Course Objectives
On completion of the course, learners should be able:
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- To whip the cream to the perfect consistency.
- To torte, layer, and stack.
- To get sharp edges and straight sides
Who can attend ?
It’s a beginner friendly workshop.
Anyone interested in baking can attend.
Fee includes Apron, Study Materials, and Ingredients. Student Can Take Home The Baked Goods.
Course Structure
Get ready to fall in love with baking cake!
White Forest
Butterscotch
Chocolate Truffle
Red Velvet
Certificate will be awarded upon completion of the course.