Breakfast Pastries Workshop In Kerala

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This two-day workshop helps gain insight into the recipes, techniques, and tools required to bake breakfast pastries.

Course Objectives

On completion of the course, learners should be able:

  • To demonstrate basic knowledge of ingredients used.
  • To understand the technicalities of laminating the dough, cutting, shaping and proofing.
  • To bake to perfection at the right temperature.

Duration

2 Days
( Hands-On )

Time

10:00 AM - 4:00 PM
( Monday-Saturday )

Course Fee

Rs. 5500/-
( Including GST )

Who can attend ?

It’s a beginner friendly workshop.
Anyone interested in baking can attend.

Fee includes Apron, Study Materials and Ingredients. Student Can Take Home The Baked Goods.

Course Structure

Get ready to fall in love with baking Pastries!

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Croissants

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Cinnamon Rolls

donut-baking-courses-in-kerala

Donuts

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Puff Pastry

Certificate will be awarded upon completion of the course.